香川県·和菓子
Utazu Salt Sweets
These are sweet and salty treats nurtured by the salt town of Utazu. Facing the Seto Inland Sea, Utazu Town has long been known as a town for salt production with widespread salt fields, and that history continues to be passed down as a point of pride for the town. The sweets made using this salt, such as salt caramel and salt daifuku, all feature salt that perfectly enhances the sweetness. The addition of just a pinch of salt creates depth and a crisp finish to the sweetness, resulting in a flavor that makes you want to keep eating. Highly recommended for those who find plain sweetness insufficient. Please enjoy the exquisite sweet and salty balance born from the history of this salt town. Savor each bite of the blessings of salt provided by the Seto Inland Sea.
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