香川県·洋菓子
Wasanbon Pudding
When you dip your spoon in, it jiggles softly and melts away. The gentle sweetness of Sanuki Wasanbon spreads softly in your mouth, creating an elegant pudding that is rich yet not overwhelming. This is a specialty from Yume Kobo Takara, a popular shop in Takamatsu City, Kagawa Prefecture. Sanuki's specialty, Wasanbon sugar, is kneaded into the batter and baked to a delicate, creamy consistency. The pale yellowish-brown Wasanbon is as smooth as cream, featuring a unique, deep flavor reminiscent of brown sugar. With a smooth mouthfeel and the mellow sweetness unique to Wasanbon, it is subtly complemented by the slight bitterness of caramel. This is Kagawa's ultimate reward sweet, something you'll want to savor spoonful by spoonful while chilled.
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