徳島県·郷土料理
dekomawashi
Grilling in front of the irori, you rotate the skewers round and round. The fragrant miso sauce bubbles and chars, sending up a sweet and savory aroma along with the steam. Taking a bite from the skewer, you can enjoy multiple textures in a single stick: fluffy potatoes, chewy soba dumplings, firm Iwa-tofu, and bouncy round konnyaku. The name comes from the 'Deko' puppets used in Awa Ningyo Joruri (puppet theater). It is said that it came to be called this because the motion of rotating the skewers resembles the way a puppet moves its head. Enjoy it piping hot around the hearth. A simple, rustic delicacy of the mountain village.
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