徳島県·ご当地グルメ
Naruto Udon
As you slurp it down, the soft, almost fragile thin noodles glide smoothly down your throat. The broth is clear and golden with a subtle sweetness. It is a gentle bowl, the complete opposite of the neighboring Sanuki udon—this is Naruto udon. The uneven, limp, and soft noodles are said to be rooted in the history of Naruto's thriving salt production. It is told that the 'Hamako' (people who worked in the salt fields) prepared these noodles to be so soft they could be swallowed without chewing, making them easy to digest and perfect for recovering from heavy labor with their sweet-tasting broth. In recent years, it has also become affectionately known as 'Nachuru Udon.' Topped with green onions and chopped fried tofu, it is a bowl that invites you to take a relaxing moment of respite.
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