山口県·海鮮
Blue Swimmer Crab of Sanyo-Onoda
This is the blue swimmer crab (gazami) caught along the coast of Sanyo-Onoda City. Raised in the calm waters of the Seto Inland Sea, it reaches its peak season from autumn to winter. We take pride in its sweet meat and rich crab miso. When used in miso soup, it produces a wonderful broth for a luxurious bowl; when used in crab rice, the umami soaks deeply into the rice. It is a beloved local seafood that has been cherished in fishing towns since ancient times. In addition to enjoying it simply boiled while flaking the meat, its delicious flavor can be enjoyed in various dishes such as pasta and tamago (egg dishes). Please come and taste this nutritious crab, which is brimming with the blessings of the Seto Inland Sea.
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