山口県·特産品
Bito Burdock
Fleshy even to the tip and incredibly tender—this is 'Bito Burdock,' the pride of Bito Town, Mine City. Due to its high quality, it is an authentic masterpiece registered under GI (Geographical Indication). The red soil spreading across the Akiyoshi Dai karst plateau is a highly viscous soil formed by the long-term dissolution and oxidation of limestone. Growing slowly under the pressure of this specific soil produces a fine-textured, soft flesh and a potent aroma. Whether simmered, deep-fried as tempura, or prepared as kinpira, you can fully enjoy the rich, natural flavor of the burdock. Highly regarded in the market and often traded at premium prices, it is a flavor we are proud to present. Please experience the difference for yourself.
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