広島県·特産品
Hiroshima Jakoten
Hiroshima's Jakoten is a rustic fish cake that allows you to enjoy the full flavor of small fish from the Seto Inland Sea. Freshly caught small fish from the Seto Inland Sea are minced with their bones and deep-fried until golden brown. Packed with the umami of the fish, the scent of the sea spreads with every bite. It is delicious eaten as is or lightly toasted, and its uses are versatile—it can be topped on udon or chopped and added to stir-fries. It pairs well with both rice and alcohol, making it a long-beloved local comfort food. It is also highly valued as a side dish for bento boxes. With its fragrant coating and fluffy texture, please enjoy this taste that captures the bounties of the Seto Inland Sea.
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