広島県·海鮮
Grilled Oysters (Miyajima)
When visiting the Omotesando shopping street in Miyajima, one of Japan's three most scenic views, grilled oysters are a must-try. As Hiroshima-grown oysters are grilled in their shells over charcoal, the aroma of the sea wafts up the moment the shell opens. Hiroshima Prefecture boasts the highest oyster production in the country, and Miyajima is home to long-established shops said to be the first in Japan to serve 'grilled oysters' left in their shells. Many shops begin grilling each oyster individually upon order, and since the shopping street is covered, you can leisurely enjoy eating while walking even on rainy days. The rich umami overflowing from the plump flesh, combined with a hot bite taken while gazing at the Great Torii Gate overlooking the sea, offers an exceptional deliciousness that can only be experienced here.
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