広島県·特産品
Bingo Fuchu Miso
Fuchu Miso is characterized by its translucent whiteness and gentle sweetness. This sweet white miso has been passed down in Fuchu City, located in eastern Hiroshima Prefecture. Brewing has been active in the Ashida River basin since approximately 380 years ago, during the era of Iemitsu, the third Tokugawa shogun. By using high-quality rice and peeled soybeans and increasing the ratio of koji, the salt content is kept low. Its fine, mellow flavor was once presented to the lords of the Bingo Fukuyama Domain, and it is said that its name spread throughout the country through gifts exchanged during the Sankin-kotai (alternate attendance) system. It is exceptional not only in miso soup but also in miso-pickled foods and dressed salads. With a 400-year history, it can be considered a pioneer of low-salt miso and is a flavor Fuchu is truly proud of.
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