和歌山県·リキュール
Kushimoto Citrus Liqueur
This is a refreshing liqueur made using citrus fruits grown in the southernmost town of Honshu. When poured into a glass, the aroma of sun-drenched fruit spreads beautifully. Kushimoto is the southernmost town of Honshu, home to Cape Shionomisaki. Thanks to the blessings of the Kuroshio Current flowing near the coast, the average annual temperature is a warm 17–18 degrees Celsius, allowing citrus fruits such as Ponkan to thrive. We have captured the full sweetness and aroma of the fruit, ripened under this mild climate, within this spirit. Its crisp acidity and pleasant sweetness spread comfortably on the palate. It pairs wonderfully both on the rocks and with sparkling water. Please take your time to savor the warmth of the sun from Kushimoto—the edge of Honshu nurtured by the Kuroshio Current—with every sip.
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