和歌山県·特産品
Mandarin Oranges of Yura Town
Bathed in the sea breezes of the Kii Channel, they develop their sweetness—Yura Town is a warm mandarin-producing region facing the Kii Channel. The hilly areas facing the sea are blessed with ample sunlight and good drainage, allowing the sea breeze and sunshine to slowly draw out the sweetness of the fruit. Wakayama has a history of over 450 years as Japan's premier mandarin-producing region. In Yura, too, these blessed environmental conditions are utilized to carefully cultivate sweet and tangy mandarins, making them a seasonal staple from autumn to winter. When you peel the glossy fruit, juicy juice bursts forth. The perfect balance of sweetness and acidity is a flavor truly unique to Kishu mandarins. They are easy to peel, making them the perfect snack for winter.
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