兵庫県·ご当地グルメ
Banshu Ako Salt Ramen
As you take in the steam rising from the bowl, the savory flavors of chicken broth, dried shrimp, and scallops gently waft toward you. The soup scooped with a spoon is crystal clear, and one sip soaks deep into your very core. It is a clear yet profound bowl, unique to Ako, the city of salt. Born from the local community with the goal of revitalizing the town by utilizing high-quality Ako coarse salt, this is a true regional flavor. Each shop puts their own creative spin on the broth and toppings, presenting their own pride-worthy salt ramen. Despite its light appearance, its charm lies in how the umami intensifies the more you drink it. From the first slurp of noodles to the last drop of soup, it is a deeply satisfying bowl. If you visit Ako, this is a taste you must experience.
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