京都府·日本酒
Shotoku (Shotoku Shuzo)
In a small brewery, we are uncompromisingly dedicated to Junmai sake. That is the essence of Shotoku Shuzo. Founded in 1645, the brewery originally established its sake brewing business in the heart of Kyoto before moving to Fushimi, a region renowned for its pristine spring water, during the Taisho era. Driven by the conviction that 'Junmai sake is the true form of sake,' this brewery has been dedicated to Junmai production since as early as the 1960s (Showa 40s). The sake, carefully brewed one batch at a time in our compact brewery, features a rich expansion of rice umami, with flavors that deepen when enjoyed alongside food. As a Fushimi brewery that has steadfastly pursued Junmai sake without being swayed by trends, we offer a deeply flavorful cup meant to be savored slowly.
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