滋賀県·洋菓子
Biwako Torterte
Combining the name of Lake Biwa with 'Biscotterte,' which means rusk in Italian, we created this new sensation rusk born in Ryuo Town. Biwako Torterte was created from a desire to convey the charm of Funazushi, a part of Shiga's fermentation culture. The fragrantly baked rusk features an enjoyable, light, and crunchy texture, and can be found at places like Michi-no-Eki Ryuo Kagamino-sato. It has gradually become known as a new souvenir from Ryuo Town. Once you pick up a single piece, its lightness makes it impossible to stop. It pairs well with both tea and coffee. This is a dish that allows you to easily enjoy the unique food culture of Shiga. Please take it home as a memory of your travels.
Record it after reading
