滋賀県·和菓子
Konan City Wagashi (Japanese Sweets)
Simple Konan wagashi nurtured by high-quality water and Omi rice. A flavor that allows you to take a relaxing break along with a cup of tea. Konan City is a town blessed with the rich nature of the Koka region. Essential ingredients for making wagashi, such as clean water and Shiga rice, are readily available locally. At local confectionery shops, seasonal nerikiri (high-grade sweets) and mochi sweets have been carefully crafted one by one. The charm lies in an unpretentious deliciousness rooted in the community. Reflecting the current season, each piece is visually beautiful with a refined sweetness. These are sweets you want to savor slowly with tea while feeling the gentle climate of Konan. It is a moment where your heart can truly unwind.
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