三重県·日本酒
Hanzo
Produced by Ota Sake Brewery in Iga City, 'Hanzo' takes its name from the ninja Hattori Hanzo, who is closely associated with Iga. It is a long-established brewery founded in 1892 (Meiji 25). Their philosophy focuses on traditional sake brewing, utilizing manual processes during the coldest period of the year to bring out the umami of the rice. They carefully use sake rice grown by local specialized farmers, including Mie Prefecture's original sake rice, 'Kami-no-ho.' During the 2016 Ise-Shima Summit, their Junmai Daiginjo was selected as the toast sake for the working dinner; it is said that inquiries flooded the brewery after being introduced by the Ministry of Foreign Affairs. This sake is characterized by its crisp, dry finish. Please take your time to enjoy the flavor nurtured by the climate of Iga, the village of the ninja.
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