神奈川県·日本酒
Izumibashi Shuzo (Izumibashi)
With a single sip, the rich umami of the rice spreads softly across the palate, flowing into a clean aftertaste. It is excellent both chilled and warmed. This is an honest Junmai sake that gently complements food, with the flavor of the rice deepening with every sip. Produced by Izumibashi Shuzo in Ebina. They are a rare type of cultivation and brewing brewery that operates under the motto 'Sake brewing begins with rice cultivation,' growing their own sake rice. Using rice grown alongside local farmers, they continue to brew only Junmai sake without the use of brewing alcohol. The red dragonfly depicted on the label represents the dragonflies dancing over the rice fields. The sincerity put into the rice cultivation lives on within every glass. This is a sake meant to be savored slowly, enjoying the blessings of the land.
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