埼玉県·日本酒
Chichibu Nishiki
With a single sip, a mellow umami expands, and a rich, full-bodied flavor slowly spreads—the Chichibu local sake, "Chichibu Nishiki," is characterized by its deep versatility that complements any cuisine. Brewing this sake is Yao Honten, an establishment with over 270 years of history, founded in Kan'en 2 (1749). We carefully brew our sake using high-quality water from the Arakawa river system, originating from Mount Kobushin, and carefully selected sake rice. The clear air and intense temperature fluctuations—the natural environment of Chichibu, blessed for sake production, have nurtured this single cup. Its excellence is well-proven, having repeatedly won gold medals at the National New Sake Awards. With every sip, the umami of the rice expands, seamlessly pairing with food. It is a fine sake to be savored slowly while thinking of the mountains of Chichibu.
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