群馬県·日本酒
Tsuchida Sake Brewery (Shin-Tsuchida)
When poured into a cup, a full-bodied aroma of rice emerges. Upon tasting, a rich umami spreads across the palate, followed by a sharp acidity that cleanses the finish. This is a robust sake that changes its character with every sip, whether served chilled or warm. Brewing "Shin-Tuchida" is Tsuchida Sake Brewery, located in Kawaba Village, Gunma Prefecture. Founded in 1907, the brewery underwent a major transformation under its sixth-generation head, pivoting to a completely additive-free brewing process that uses no artificially added yeast or lactic acid. By utilizing the traditional "Kimoto" method passed down since the Edo period and brewing with Gunma-grown rice that is not overly polished, their bold challenge is now capturing the attention of sake lovers nationwide. This is the talk of Kawaba Village—a sake born from the fusion of tradition and innovation.
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