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Mogi Yuzu

栃木県·特産品

Mogi Yuzu

The refreshing aroma wafting through the air makes you want to take a deep breath instinctively. Mogi Town is known as a specialty area for yuzu. In Mogi, a nature-rich mountainous area where about 70% of the town is covered in forest, highly fragrant yuzu are grown. The production of processed goods utilizing that juice is thriving, featuring an array of handmade seasonings such as yuzu ponzu, yuzu miso, and yuzu syrup. Notably, the 'Yuzu Salt Ramen,' which uses yuzu juice as a base, is a powerhouse that has won the roadside station gourmet competition for three consecutive years. When the season arrives, a colorful variety of yuzu products lines the shelves at Michi-no-Eki Mogi. Please take home the refreshing scent of yuzu nurtured by the mountains of Mogi as a souvenir.

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