栃木県·郷土料理
Mashiko Soba
Eating soba from beautiful pottery makes even the flavor feel extraordinary. Mashiko is a town where such luxury can be realized. Due to its well-drained land, Mashiko is known as a production area for soba. It is also, of course, a famous village for pottery. Many soba shops in the city serve noodles made from locally produced buckwheat flour in their prideful Mashiko ware vessels. You can enjoy authentic handmade soba made with stone-ground local flour in deep-flavored dishes crafted by artisans. Some shops even produce their own original Mashiko ware. Eating local soba in pottery acquired at the Pottery Festival—that is how a true Mashiko enthusiast enjoys the town. Please come and experience firsthand this culinary encounter between two blessings nurtured by earth and water: soba and pottery.
Record it after reading
