福島県·銘菓
Mamadooru
When you break open the soft, gentle dough, a sweet aroma of milk wafts out. A mellow milk paste, enriched with plenty of butter, is encased in a moist crust—this is Mamadooru, a staple Fukushima souvenir. It is produced by Sanmangoku, a confectionery manufacturer based in Koriyama City. Since its release in 1967, it has been a long-selling favorite for over half a century. The name 'Mamadooru' was inspired by the Spanish concept of 'a child who drinks milk.' This wish is embedded in its gentle flavor, which utilizes condensed milk. Individually wrapped for easy distribution, its taste seamlessly suits everyone from children to the elderly. It is a representative confection of Fukushima that continues to be chosen as a gift across generations.
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