青森県·農産物
Tsugaru Watermelon
Alongside melons, watermelon is a summer specialty of Tsugaru City. As one of the selected 'Tsugaru Brand' agricultural products, it is proudly presented by the local community. Cultivation is centered in the coastal dune area known as Byobuyama. The well-drained soil and significant temperature difference between day and night in this region produce sweet and juicy watermelons. It is said that more than half of the watermelons produced in the prefecture come from this area, and during the summer, they are shipped to the Tokai and Kinki regions. With a crisp texture and a sweetness that spreads throughout your mouth, eating it chilled will blow away the summer heat. Each fruit, nurtured by the winds of the Sea of Japan and the blessings of the dunes, is perfect for a summer feast.
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