鹿児島県·洋菓子
Amami Brown Sugar Chocolate
A deep, rich chocolate where the brown sugar of Amami Oshima and chocolate melt together. The layering of these two sweetnesses creates a flavor with impressive depth. Amami Oshima is an island with about 400 years of history in brown sugar production. Brown sugar made from sugarcane grown under the strong subtropical sun possesses a mellow yet deep richness. By pairing this brown sugar with chocolate, it becomes a sophisticated adult flavor containing a hint of bittersweetness rather than just being sweet. With one bite, the blessings of the tropical sun and the smoothness of the chocolate spread throughout your mouth. It is a slightly luxurious treat that also pairs well with coffee or alcohol. Please take your time to savor the sweetness of Amami.
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Amami Kokuto Sango (Amami Brown Sugar Coral)
A brown sugar confection inspired by the coral reefs of Amami Oshima. It features the mellow richness of brown sugar made using traditional methods on the island, shaped like coral.
