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Tankan Jelly

鹿児島県·スイーツ

Tankan Jelly

The rich sweetness of citrus bathed in the Amami sun bursts forth. Tankan is a citrus fruit grown in warm regions such as Amami Oshima. It is a variety born from the natural hybridization of Ponkan and Orange; it is said to have been brought from Taiwan to Kagoshima during the Meiji era, and today Kagoshima Prefecture accounts for approximately 80% of domestic production. The fruit is characterized by its strong sweetness, mild acidity, and rich aroma. This jelly is crafted using that very Tankan in a luxurious manner. With every bite, the intense sweetness and refreshing aroma transport you to the tropics. With its smooth texture and fruity flavor, it is a souvenir that allows you to fully enjoy the blessings of Amami.

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  • Satsuma Jōkiya Tankan Jelly

    A jelly made with Tankan, a tropical citrus fruit grown in Yakushima and Amami. Produced by Satsuma Jōkiya, this jelly captures the characteristic deep sweetness and refreshing acidity of Tankan in a jiggly texture.

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