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Hyuganatsu Karukan

宮崎県·その他

Hyuganatsu Karukan

A creation that prepares "Karukan," known as a famous confection of Kagoshima, using ingredients unique to Miyazaki. Karukan is a soft, steamed confection made from mountain yam, karukan flour, and water. It was born during the Satsuma Domain era and has been loved in Kyushu for a long time. This Hyuganatsu Karukan combines the essential mountain yam used in the dough with Hyuganatsu, a citrus specialty of Miyazaki. Inside, black bean paste (kuro-an) is wrapped, and the refreshing aroma of Hyuganatsu provides a crisp accent to the gentle sweetness. An elegant taste where a moist, fluffy texture meets the refreshing flavor of citrus. This is an exquisite item that can only be tasted here, adding a touch of Miyazaki character to a traditional Kyushu confection.

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