宮崎県·和菓子
Kinkan Mochi Miyazaki Tamatama
A Japanese confection luxuriously kneaded with Miyazaki's pride-and-joy kumquat brand, 'Tamatama.' Kumquats are a specialty fruit of Miyazaki Prefecture, which boasts the highest production volume in Japan. Among them, 'Tamatama' is a selected masterpiece that is allowed to ripen slowly on the tree for over 210 days, achieving a sugar content of 16 degrees or higher. This adorable name originates from the difficulty of cultivation: delicious fruits only bear 'tamatama' (by chance/coincidence). We have paired paste made from these painstakingly cultivated, fully ripe kumquats with soft mochi. With a single bite, the characteristic slight bitterness and refreshing sweetness of the kumquat fill your mouth. You can enjoy the blessings of the fruit grown by the Miyazaki sun along with a chewy texture.
Record it after reading
View all flavors/varieties (2 total)
Kinkan Mochi Miyazaki Tamatama
The name 'Tamatama' does not refer to the shape being 'round,' but rather originates from the fact that delicious fruit only occurs by chance. You can enjoy the sweetness of fully ripe kumquats (kinkan) that have passed strict standards—including a sugar content of 16 degrees or higher and a diameter of at least 28mm—wrapped in mochi.
