香川県·洋菓子
Naoshima White Salt Chocolate
A slightly luxurious white chocolate born in Naoshima, known worldwide as an island of art. It features 'SOLASHIO', a sun-dried salt produced in Naoshima, created by crystallizing seawater from the Seto Inland Sea using only solar heat. This method, which uses no fire at all, revives a traditional salt-making technique passed down on the island since the Edo period. The salt provides a sharp contrast to the mellow sweetness of the white chocolate, creating a deep and complex flavor. With a subtle hint of saltiness within the sweetness, it leaves a lingering deliciousness. This souvenir confection allows you to taste the story of the Seto Inland Sea and the island of art in every single bite.
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