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Kasho Morin Debunomoto Cheese Tart

香川県·洋菓子

Kasho Morin Debunomoto Cheese Tart

With its impactful name and rich flavor, it will captivate you. The 'Debunomoto Cheese Tart' is the signature popular product representing Patisserie Kasho Morin in Tahee Shimomachi, Takamatsu City. While the fun name makes you want to pick it up instinctively, the taste is truly authentic. The cheese base, made from three types of cheese—fresh Mascarpone from Nagano, Parmigiano Reggiano from Italy, and domestic cream cheese—has a fluffy and melting texture. A crispy tart crust with added hazelnuts provides a solid foundation. It is an addictive deliciousness that is rich yet keeps you coming back for more. This Takamatsu souvenir is perfect in both buzzworthiness and taste.

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View all flavors/varieties (4 total)
  • Kasho Morin Debunomoto Cheese Tart (Kobun Size)

    A single-serving size of the popular product from Patisserie Morin, which has six locations in Takamatsu City. A rich cheese tart supervised by Chef Kawamura, a two-time TV Champion winner.

  • Kasho Morin Debunomoto Cheese Tart (Kobebu Size)

    A single-serving size of a popular product from Patisserie Morin, which has six locations in Takamatsu City. A rich cheese tart supervised by Chef Kawamura, a two-time TV Champion winner.

  • Kasho Morin Debunomoto Cheese Tart

    The flagship product representing Patisserie Morin in Takamatsu. Created by Chef Kawamura, a two-time TV Champion winner, this rich cheese tart has gained popularity along with its impactful name.

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