徳島県·洋菓子
Awa no Kuni Wasanbon Polvorone
As soon as it enters your mouth, it crumbles and melts away. It is a baked sweet with a mysterious texture. Polvorone is a traditional confection born in Spain. This particular item is finished by utilizing the elegant sweetness of Awa Wasanbon sugar, a specialty of Tokushima. Awa Wasanbon is a fine-grained traditional sugar passed down through Eastern Shikoku, spanning Tokushima and Kagawa. It is a slightly new type of sweet where Japanese and Western styles meet. With one bite, the gentle sweetness of Wasanbon spreads delicately and melts away instantly. With its cute, rounded square shape, this baked sweet is becoming a new staple of Tokushima. It is also perfect as an accompaniment to tea.
Record it after reading
