徳島県·和菓子
Azumaya Kinrobai
A bite-sized confection delicately modeled after the alpine plants that bloom on Mount Tsurugi. Kinrobai (Golden Rosaceae) is a yellow alpine plant that grows wild on the sacred Mount Tsurugi. This popular signature sweet from Azumaya Seika uses that lovely flower as its motif. It features a smooth yellow bean paste made from Hokkaido white kidney beans (Ote-bozu) mixed with eggs and fresh cream, all mellowly enveloped in milk chocolate. Its adorable, palm-sized scale is also part of its charm. As it melts in your mouth, a gentle sweetness softly unfolds. This is a heartfelt creation from Tsurugi Town, capturing the loveliness of mountain flowers in a sweet. With its cute appearance, it is also a delightful choice for a small gift.
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Azumaya Kinroubai
A bite-sized confection shaped like the Kinroubai (Japanese Golden Roselle), an alpine plant that blooms on Mt. Tsurugi. It features a filling of Hokkaido-grown Otebo azuki bean paste enveloped in milk chocolate, and has long been loved locally as a sweet treat to enjoy after a mountain climb.
