島根県·その他
Izumo Wasanbon Polvoron
A confection with a mysterious texture that crumbles and melts away the moment it touches your mouth. This "Wasanbon Polvoron" is an Izumo souvenir from Shimane Horakuan, reimagining the traditional Spanish Andalusian confection, Polvoron, using Japanese ingredients. While traditionally made with almond flour and sugar, this version uses Wasanbon—a premium known Japanese sugar—to achieve a refined and gentle sweetness. The light, crispy, and crumbly texture makes it perfect to accompany tea. It can be purchased at shops around Izumo Taisha, Izumo Airport, and more. Please enjoy this unique baked treat where East meets West.
Record it after reading
