島根県·和菓子
Izumo no Ofukuwake Kotobuki Senjelle
A red and white baked confection created by Kotobuki Seika, a representative confectionery of the San'in region, under the theme of 'Sharing Good Fortune (Ofukuwake)'. It embodies the warm heartfelt wishes for good connections, fitting for Izumo, a land famous for matchmaking. Smooth red bean paste (koshian) is wrapped in a moist, chewy white dough, expressing the auspicious red and white colors. You can enjoy its gentle sweetness and the soft texture of the dough. It is a treat that feels as if good fortune might arrive with just one bite. Easily available at Izumo Airport, Matsue Station, and other locations, making it a perfect lucky souvenir. This is a sweet you will want to give with the feeling of delivering happiness to someone special, as if sharing a good connection. Please share the spirit of 'Ofukuwake' (sharing fortune) with your loved ones.
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Izumo no Ofukuwake Zenzai Okoshi
A red and white rice cracker made with adzuki beans and rice by Kotobuki Seika, inspired by Izumo, the birthplace of zenzai. It features a light, crispy texture with a subtle aroma of adzuki beans. Accompanied by the story of how 'Kamiari Mochi' evolved into the name 'zenzai'.
