島根県·その他
Iwami Ginzan Getanoha
This is a traditional confection that has been continuously produced for over 200 years by Arima Koieido, which stands quietly within the historic streets of the Iwami Ginzan World Heritage site. It is a simple baked cracker made only with flour, eggs, brown sugar, and white sugar, allowing you to enjoy the gentle aroma of brown sugar and a crispy texture. The name 'Getanoha' comes from the light 'clack-clack' sound made when two crackers are tapped together, resembling the teeth of wooden clogs (geta). It is also said that miners working in the silver mine once ate these to replenish their sugar levels and relieve fatigue. It is a nostalgic sweet that you can enjoy while reflecting on the long history of the silver mine. The gentle sweetness of the brown sugar will soothe your heart.
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