和歌山県·その他
Koumeido Suzuyaki
A charming, bite-sized castella shaped like the sacred bells (kamisuzu) of Kumano Hayatama Taisha Shrine. This famous confection is single-handedly preserved by Koumeido, a long-established shop in Shingu. Founded in the early Meiji era, this 'Suzuyaki' was created when the third-generation owner sought to expand beyond senbei (rice crackers). Using premium Wasanbon sugar, a specialty of Shikoku, it is baked to a moist and fluffy perfection using a secret family recipe. Because no preservatives are used, the shelf life is short, offering the fleeting luxury of enjoying it freshly made. Adhering to a single-store policy, they steadfastly protect this traditional flavor only in the land of Shingu. This is truly an exclusive taste available only at the main shop. Please enjoy it as a memento of your Kumano pilgrimage.
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