奈良県·和菓子
Meibutsu Mimuro
A monaka named after Mount Miwa, the home of Miwa Myojin, by Shiratama-ya Eiju, founded in the first year of the Koka era. After the war, the shop was revived by focusing solely on this highly popular item. It features Kanoko-an, a mixture of smooth and chunky red bean paste.
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