奈良県·和菓子
Tannen-yaki (Soy Sauce Flavor)
These are soy sauce-flavored rice crackers (okaki) made by carefully baking each piece of domestic glutinous rice. Despite its simplicity, it is a rice cracker that grows deeper in flavor the more you chew. Through a production method that takes time to bake carefully, the aroma of soy sauce greatly enhances the inherent umami of the rice. The surface is crispy, and as you chew, the deliciousness of the rice spreads gently—a traditional taste. Nara has long been a land where rice cultivation flourishes, and a culture of confectionery utilizing rice has taken root. Tannen-yaki is an item that inherits this rice cracker culture of Nara. A classic okaki that pairs well with tea or as an accompaniment to evening drinks. Please enjoy its unadorned, comforting deliciousness.
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