滋賀県·その他
Daiya Aobana Batake
A Japanese confection from Daiya that utilizes Kusatsu's city flower, "Aobana." Produced by Daiya, a long-established shop in Kusatsu City. Aobana (Ooboushibana) is a member of the Dayflower family and has been cultivated in Kusatsu since the Edo period; its juice was highly valued as a raw material for "Aobana-gami," used for sketching patterns for Kyo-Yuzen dyeing. The blue color, which dissolves instantly in water, is a traditional color that Kusatsu takes pride in and is indispensable to dyeing. Crafted in connection with this historic local specialty, this sweet charms with its delicate and elegant flavor. It is a treat that allows you to taste the unique story of Kusatsu along with your tea time. As a souvenir, it also provides a wonderful topic of conversation about the local area.
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