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Kanou Shoan Sakura Mochi

滋賀県·和菓子

Kanou Shoan Sakura Mochi

The gentle saltiness of the cherry blossom leaf heralds the arrival of spring—this is Kanou Shoan's Sakura Mochi. Kanou Shoan is a famous confectionery shop founded in Otsu in 1958. They have continued the art of confectionery making alongside nature in the 'Sunai-no-Sato' region, which spreads across the foothills of Otsu. This Sakura Mochi is a seasonal spring specialty consisting of smooth red bean paste wrapped in chewy dough made from Domyoji flour, then gently enveloped in a salt-pickled cherry blossom leaf. With the aroma of the cherry leaf and the elegant sweetness of the smooth red bean paste, a single bite evokes the scenery of a spring meadow. It is a Japanese sweet that delivers the joy of tasting the season, providing a gentle accompaniment to your spring tea time.

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