滋賀県·和菓子
Hinano-bushi Olive Daifuku
A somewhat unusual daifuku that combines chewy mochi with the flavor of olives. While it may seem like an unexpected combination in the world of Japanese sweets, the fruity and rich olive flavor harmonizes surprisingly well with the sweetness of the mo-chi and bean paste. The fresh aroma of the fruit layers beautifully with the textured, coarsely pounded mochi, creating a taste unlike any other. It is a confectionery born from a new idea where East meets West. Recommended not only for those who love sweets but also for those who want to discover a new side of Japanese confectionery. One bite will surely surprise you with its unexpected deliciousness. Please enjoy this unique daifuku born in Shiga, where Japanese and Western flavors meet.
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Hinano-no-setsu Olive Daifuku
A rare daifuku featuring kneaded olive oil. This is a creative Shiga-style daifuku that transcends the boundaries of traditional Japanese sweets, with the fruity aroma of olives subtly fragrant within the chewy mochi dough.
