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Motonoki Mochi
"Motonoki Mochi" is a mochi confection produced by Kasho Rokubee, which has been operating in Nagahama/Kinobono since 1926. Its name was created by reversing "Kinobono," born from the desire to create a specialty for the local Kinobono area. The name is a thoughtful one, as it can also be read as "Hon no Kimochi" (a small token of affection). With its chewy texture and moderate sweetness, it has been long cherished in the Kohoku region. Its charm lies in its simple, nostalgic flavor that makes you crave it unexpectedly, even without any flashiness. The warm thoughtfulness embedded in the name also makes it perfect for a gift. Please enjoy it slowly along with the atmosphere of Kinobono, which once flourished as a post town on the Kitaguni Kaido highway.
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Motonoki Mochi
Motonoki Mochi is a traditional mochi confection passed down in the Kusatsu-juku post town. Featuring a simple flavor with smooth red bean paste wrapped in chewy dough, it is a historic specialty of Kusatsu that has been loved by travelers passing along the Tokaido road.
