静岡県·和菓子
Yamadaichi Abekawa Mochi
Yamadaichi revived this famous Tokaido confection, which is said to have been named by Tokugawa Ieyasu, after the war. They preserve a 400-year tradition of coating freshly pounded mochi with kinako (roasted soybean flour) and red bean paste, and are sold at Parche, directly connected to Shizuoka Station.
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