長野県·スイーツ
Kaiundo Andu Marron
This is 'Andu Marron,' where the long-established Matsumoto shop Kaiundo has prepared chestnuts in a French confectionery style. It is an elegant chestnut sweet with a subtle hint of liqueur, showcasing the delicate craftsmanship unique to a Japanese confectionery maker. Kaiundo was founded in 1884. Having transitioned from a textile merchant to the world of confectionery, it has been loved in Shinshu for over 140 years. Their commitment is so great that they use Alpine subsoil water pumped from deep underground at their Azumino factory for their confectionery making. This is a sophisticated treat for adults, where the gentle sweetness of chestnut slowly blends with the aroma of liqueur. Please enjoy it thoroughly and moistly alongside coffee or tea.
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