長野県·その他
Bagel Shop Haru Plain Bagel
The more you chew, the more the savory flavor of wheat spreads through your mouth. The "Plain Bagel" from Bagel Shop Haru is the simplest, most classic bagel, baked by a handmade bakery in Shinshu. Bagels are characterized by a unique chewy texture created by boiling them before baking. Because it is a plain bagel with no unnecessary additives, the simple, honest flavor of the wheat itself comes through directly. It can also be enjoyed with various toppings. Enjoy it as is, or sandwich it with cream cheese or ham. When toasted, it becomes crispy on the outside and chewy on the inside. It is a delicious, reliable choice that fits perfectly into your daily meals. A perfect item for breakfast.
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View all flavors/varieties (13 total)
Bagelya Haru Double Berry Bagel
A bagel from Bagelya Haru made by kneading two types of berries into the dough. This bread is popular among fruit lovers, offering a perfect harmony between the sweet and sour notes of the berries and the chewy texture of the dough.
Bagel Shop Haru - Soy Milk Cheese Bagel
A bagel from Bagel Shop Haru made by kneading soy milk and cheese into the dough. This gentle, healthy item features the mellow flavor of soy milk and the richness of cheese melted into a chewy dough.
Bagel Shop Haru Orange & Tea Bagel
A bagel from Bagel Shop Haru made by kneading orange peel and tea into the dough. A perfect bread for teatime, featuring the refreshing zest of citrus and the aroma of tea.
Bagel Shop Haru An-Choco Bagel
A Japanese-Western fusion bagel made by Bagel Shop Haru, combining red bean paste and chocolate. A popular bread in Shinshu where the chewy dough harmonizes with the lightly sweetened bean paste and chocolate.
Bagel Shop Haru Brown Sugar & Peanut Butter Bagel
A bagel from Bagel Shop Haru that combines brown sugar and peanut butter. A handmade bread from Shinshu that offers a rich sweetness in a chewy dough.
Bagel Shop Haru - Spring Strawberry Bagel
A seasonal spring bagel from Bagel Shop Haru, featuring fresh, seasonal strawberries kneaded into the dough. This handmade Shinshu bread offers a chewy texture with the sweet and tangy flavor of strawberries, perfect for enjoying the season.
Bagel Shop Haru Double Kinako Bagel
A specially crafted bagel from Bagel Shop Haru that uses kinako (roasted soybean flour) in both the dough and the coating. The fragrant flavor of kinako combined with a chewy texture is highly popular among lovers of Japanese-style bread.
Bagelya Haru Walnut & Raisin Bagel
A classic bagel from Bagelya Haru, featuring walnuts and raisins kneaded into the dough. A handmade Shinshu bread with a chewy texture, scattered with fragrant walnuts and sweet raisins.
Bagelya Haru Mugwort & Kinako Bagel
A Japanese-style bagel from Bagelya Haru that combines mugwort and kinako (roasted soybean flour). A taste of spring where the refreshing aroma of mugwort and the sweetness of kinako melt into a chewy dough.
Bagelya Haru Mugwort Sweet Bean Bagel
A Japanese-style bagel from Bagelya Haru, featuring mugwort dough kneaded with sweet azuki beans (amanatto). The refreshing aroma of mugwort and the gentle sweetness of the sweet beans harmonize perfectly with the chewy dough.
Bagelya Haru Walnut & Fig Bagel
A luxurious bagel from Bagelya Haru combining walnuts and figs. A popular flavor where fragrant walnuts and the sweetness of figs are scattered throughout the chewy dough.
Bagel Shop Haru Chestnut Kinako Bagel
An autumn-flavored bagel from Bagel Shop Haru, combining chestnut and roasted soybean flour (kinako). A Japanese-style bread where the fluffy texture of chestnuts and the aromatic richness of kinako melt into a chewy dough.
