長野県·洋菓子
Heigoro Uji Matcha and Black Bean Tart
A Japanese-style tart created by the Matsumoto patisserie 'Heigoro', combining Uji Matcha and black beans. Heigoro is a patisserie in Matsumoto managed by 'Fujiya Gohonchin', a long-established inn dating back to the Edo period. The pleasant bitterness of aromatic Uji Matcha and the gentle sweetness of plump, simmered black beans harmonize beautifully atop a crispy tart crust. It is a unique flavor born from the meeting of reliable Western confectionery techniques and Japanese ingredients. With every bite, the aroma of matcha and the comforting sweetness of black beans spread through your palate. Please enjoy it during a slightly luxurious afternoon break; it pairs well with both tea and coffee.
Record it after reading
