長野県·和菓子
Shimaya Kashipo: Yakuyoke Manju
The "Yakuyoke Manju" from Shimaya Kashipo has been enjoyed alongside visits to Kitamuki Kannon in Bessho Onsen, Ueda. As the name suggests, it is a confection used for good luck. It is a simple manju consisting of smooth smooth red bean paste wrapped in a flavorful dough made with brown sugar. Kitamuki Kannon is a place of worship as a deity for warding off evil, and many people seek out this manju when visiting the temple. It has been cherished both as a memory of visiting the hot spring town of Bessho Onsen and as an auspicious charm. Its charm lies in the gentle sweetness of the brown sugar and the nostalgic taste of the moist dough. One bite offers a simplicity that makes your heart feel at ease. Please try it during a break after visiting the temple or touring the hot springs.
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