新潟県·その他
Kanazawa Sohonpo Sasa Dango
Sasa Dango produced by Kanazawa Sohonpo, a long-established shop in Joetsu. The same shop known for 'Shutshin Mochi' uses carefully selected domestic mugwort and Hokkaido red beans to create this treat. It is the Joetsu version of the Niigata specialty that gained nationwide fame following the 1964 Niigata National Sports Festival.
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