新潟県·その他
Sasagushi Dango (Bamboo Leaf Skewer Dumplings)
A street-food style version of Niigata's famous Sasa Dango, made into bite-sized pieces on a skewer. While not wrapped in bamboo leaves, Niigata-grown bamboo powder is mixed into the dough, so that with a single bite, the aroma of bamboo spreads softly through your mouth.
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