東京都·洋菓子
Zitronenkuchen
With a single bite, the refreshing bitterness of lemon peel is followed by the sweet aroma of vanilla. It crumbles delicately, melting gently in your mouth—a truly luxurious lemon cake. Zitronenkuchen is a creation from Holländische Kakaostube, an established German confectionery founded in 1895. The name means "lemon cake" in German. While they are famous for Baumkuchen, this specific cake uses baking powder to create a unique, fluffy, and crumbly melt-in-your-mouth texture. Infused with grated lemon zest in the dough, it is wrapped in a refreshing acidity and aroma. It is a hidden gem of a confection, available only at select Mitsukoshi and Isetan department stores in Japan.
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