東京都·洋菓子
Shinjuku Nakamuraya Usuawase Matcha
“Usuawase” consists of two thin layers of pastry sandwiching a smooth matcha cream. It is light and crispy, with the elegant aroma of bittersweet matcha spreading through your senses. Produced by Shinjuku Nakamuraya, founded in 1901. This long-established shop is famous for its mooncakes and Pure Indian-style Curry. Usuawase is a baked confection featuring cream sandwiched between moist pastry layers; in addition to matcha, there are many varieties including red bean, pumpkin, and sweet potato. Since each piece is individually wrapped, it is perfect as a gift. Palm-sized and easy to eat, it is the ideal accompaniment to tea. Please enjoy the traditional flavors of Nakamuraya at your leisure.
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Shinjuku Nakamuraya Usuawase
Usuawase is a delicate, thin-baked Japanese confection produced by Shinjuku Nakamuraya, well-known for their curries and mooncakes. A masterpiece featuring elegantly cooked bean paste paired with a thinly baked, fragrant crust. It offers a crisp, light texture and a sophisticated sweetness that spreads across the palate.
Shinjuku Nakamuraya Usuawase Sakura
A spring-inspired treat from Shinjuku Nakamuraya, known for creating confectionery that fuses Western and Japanese styles. A light, airy sakura-flavored bean paste is sandwiched between thin, crispy monaka wafers. It is a melt-in-your-mouth sweet with a delicate hint of cherry blossom fragrance.
